Summary
Date Posted: Monday, June 07, 2021 , Base Salary: Not Disclosed

JOB DETAILS:

Job description

· To set every year substitutable examination papers and marking schemes per subject per trade and per year;
· To evaluate and confirm the standards of question papers and marking schemes;
· To proof-read the typed question papers and marking schemes;
· To play a role in the administration and marking of examinations;
· To train examiners;
· To follow- up self-training in computer science careers;
· To make an appropriate report;
– To perform any other duties called for.

Job Profile
Advanced Diploma in Hotel and Restaurant Management
Experience: 0

Bachelor’s Degree in Hospitality Management
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Bachelor’s degree in tourism and destination management
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Advanced Diploma in tour and travel management
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Advanced Diploma in hospitality institutional management
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Advanced diploma in catering technology
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Bachelor’s degree in tour and travel management.
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Bachelor’s degree in hospitality institutional management.
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Bachelor’s degree in catering technology.
Experience: 0

Bachelor’s Degree in Catering Technology
Experience: 0

Advanced Diploma in Hospitality Management
Experience: 0

Skills
Integrity
Creativity/innovation
Inclusiveness
Accountability
Communication
Teamwork
Client/citizen focus
Professionalism
Commitment to continuous learning

Job Experience: No Requirements

Work Hours: 8

Level of Education: Bachelor Degree

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Job application procedure

How to Apply for the job

Use the link below to apply
https://e-recruitment.mifotra.gov.rw/#/e-recruitment 

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